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188495667X

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Aoki K., Easy and Healthy Japanese Food for the American Kitchen

Quill Driver Books, 2007 г., 124 стр., 188495667X


Описание книги

Easy and Healthy Japanese Food for the American Kitchen combines easy-to-use cooking techniques with traditional Japanese cuisine. Author Keiko Aoki balances the delicate Japanese flavor and difficulty with ingredients and equipment found in the average American kitchen. A sure to please cookbook for all enthusiasts of Japanese food, as well as those looking to prepare healthier meals for their families. These quick-to-prepare recipes are designed to accommodate the hectic and busy lifestyles most Americans endure. - Entree recipes featuring beef, chicken, pork, seafood, vegetables, tofu, sushi, and dessert selections - Each recipe is accompanied with a four-color photograph - Resources include shopping lists, substitutable ingredi ents, cooking tips, product websites, and index.

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