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0811848329

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Kaneko A., Let's Cook Japanese Food!: Everyday Recipes for Home Cooking

Chronicle Books, 2007 г., 168 стр., 0811848329


Описание книги

"Yum!" thought Amy Kaneko when she tasted the Japanese home cooking she'd married into. Even better, turned out it uses easy-to-find ingredients, and she couldn't believe how simple the techniques are for food this delicious. This terrific cookbook showcases 70 of Amy's favorite recipes, including Tonkatsu (crispy pork cutlets in a tangy sauce) and Onigiri (cute little rice balls stuffed with salmon). A glossary describes the more unusual ingredients and a source list makes it a snap to find and use Japanese specialties such as daikon, miso, and wasabi. It's tasty, it's practical, it's a wow with family and friends so Let's Cook Japanese Food!

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Об авторе

Kaneko A.


Последние поступления в рубрике "Кулинария Востока"



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