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Bullock-Prado G.


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Bake It Like You Mean It Bullock-Prado G. Rupp p.
Bake It Like You Mean It
In Sugar Baby, Gesine Bullock Prado took on sweets and confections. In Pie It Forward, she tackled pies. Now, in Bake It Like You Mean It, she turns her attention to cakes; but of course, these aren\"t your typical cakes, and Gesine presents these creations with her own signature twist and trademark humour....
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Let Them Eat Cake: Classic, Decadent Desserts with Vegan, Gluten-Free & Healthy Variations Bullock-Prado G. Inc I. Photos b.
Let Them Eat Cake: Classic, Decadent Desserts with Vegan, Gluten-Free & Healthy Variations
In today\'s allergy-prone and health-obsessed world, there are times when the refined sugar, eggs, wheat, or butter in our favourite treats just won\'t cut it. Let Them Eat Cake includes 80-plus classic recipes in all their extravagant glory, as well as the secrets to making three alternative versions of each one: healthy, gluten-free and vegan....
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Pie It Forward Bullock-Prado G. Rupp i.
Pie It Forward
\\\"It\"s a conundrum I can\"t understand. Someone\"s hankering for pie; you can see the pie-longing in their eyes. They want a delicious flaky crust, something with buttery overtones. They want fresh fruit—not a vague whisper of berry in a butter cream, but overt chunks of apple, discernible bites of berry. But it\"s just not done....
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Pie It Forward: Pies, Tarts, Tortes, Galettes, and Other Pastries Reinvented Bullock-Prado G.
Pie It Forward: Pies, Tarts, Tortes, Galettes, and Other Pastries Reinvented
A \"Ita??s a conundrum I cana??t understand. Someonea??s hankering for pie; you can see the pie-longing in their eyes. They want a delicious flaky crust, something with buttery overtones. They want fresh fruita??not a vague whisper of berry in a butter cream, but overt chunks of apple, discernible bites of berry. But ita??s just not done. You dona?...
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